APPETIZERS
GARLIC TIES (6)
LOUIES original dough baked to golden brown perfection, tossed in garlic & olive oil butter,
topped with pecorino romano. Served with housemade marinara. 5
ASIAGO BRUSCHETTA
Italian toast topped with asiago cheese & our fresh tomato-basil bruschetta. 10
GREENS & BEANS
Sautéed spinach, garlic & cannellini beans finished with black pepper & pecorino romano.
Served with housemade crostini. 10
CAPRESE
Roma tomato, grape tomato, kalamata olive & fior di latte (fresh mozzarella cheese)
topped with extra virgin olive oil & balsamic reduction.
Served with housemade crostini. 11
MEATBALLS & SAUSAGE
Housemade meatballs, fire roasted tomato, hot cherry pepper & Italian sausage
finished with a white wine sauce & topped with pecorino romano & ricotta.
Served with housemade crostini. 11
SPICY SHRIMP
Shrimp sautéed with garlic, hot cherry pepper & fire roasted tomato in a spicy white wine sauce.
Served with housemade crostini. 13
CLASSIC SHRIMP
Crispy shrimp finished with garlic, lemon, white wine & butter.
Served with housemade crostini. 13
SHRIMP COCKTAIL 11
STEAMED CLAMS
Tossed in garlic butter sauce. 10
FRIED CALAMARI
Tender calamari, breaded & served with house red sauce. 9
LOUIES original dough baked to golden brown perfection, tossed in garlic & olive oil butter,
topped with pecorino romano. Served with housemade marinara. 5
ASIAGO BRUSCHETTA
Italian toast topped with asiago cheese & our fresh tomato-basil bruschetta. 10
GREENS & BEANS
Sautéed spinach, garlic & cannellini beans finished with black pepper & pecorino romano.
Served with housemade crostini. 10
CAPRESE
Roma tomato, grape tomato, kalamata olive & fior di latte (fresh mozzarella cheese)
topped with extra virgin olive oil & balsamic reduction.
Served with housemade crostini. 11
MEATBALLS & SAUSAGE
Housemade meatballs, fire roasted tomato, hot cherry pepper & Italian sausage
finished with a white wine sauce & topped with pecorino romano & ricotta.
Served with housemade crostini. 11
SPICY SHRIMP
Shrimp sautéed with garlic, hot cherry pepper & fire roasted tomato in a spicy white wine sauce.
Served with housemade crostini. 13
CLASSIC SHRIMP
Crispy shrimp finished with garlic, lemon, white wine & butter.
Served with housemade crostini. 13
SHRIMP COCKTAIL 11
STEAMED CLAMS
Tossed in garlic butter sauce. 10
FRIED CALAMARI
Tender calamari, breaded & served with house red sauce. 9