LOUIES PIZZAS
LOUIES pizzas are made with premium ingredients, and our original dough recipe is made fresh daily.
We bake our pies at very high temperatures to produce a crisp authentic pizza.
(If your preference is a lighter baked crust, please ask your server.)
10" Personal / 14" Medium / 16" Large
THE BASIC PIZZA
Tomato sauce, mozzarella & basil.
9 / 13 / 16
GOURMET WHITE
Garlic, extra virgin olive oil, pecorino romano, ricotta, mozzarella & basil.
12 / 19 / 22
LOUIES SPECIAL
Tomato sauce, chicken, pepperoni, Italian sausage, roasted red pepper, ricotta, mozzarella & basil.
12 / 19 / 23
THE CARNIVORE
Tomato sauce, mozzarella, pepperoni, Italian sausage, housemade meatballs, bacon, genoa salami & basil.
12 / 19 / 23
THE HERBIVORE
Tomato sauce, garlic, Fior di latte (fresh mozzarella cheese), wild mushrooms, onion, bell peppers,
broccoli & pecorino romano.
12 / 19 / 23
MARGHERITA
Tomato sauce, fior di latte (fresh mozzarella cheese), extra virgin olive oil & basil.
12 / 19 / 22
QUATTRO FORMAGGI
Tomato sauce, pecorino romano, ricotta, mozzarella, provolone & fresh basil.
12 / 19 / 22
POLLO FRA DIAVOLO
Chicken on a layer of spicy wing sauce, topped with mozzarella, crumbly bleu, bacon & celery.
12 / 19 / 23
MEDITERRANEAN
Spinach, kalamata olives, onion, artichoke, roasted red pepper, garlic, extra virgin olive oil & feta.
12 / 19 / 23
SPINACH ARTICHOKE ASIAGO
Spinach, artichoke, roma tomato, garlic, extra-virgin olive oil, pecorino romano, asiago, mozzarella, & basil.
12 / 19 / 23
WHITE BROCCOLI
Garlic, extra virgin olive oil, broccoli, pecorino romano, asiago, mozzarella, & ricotta cheeses.
12 / 19 / 23
We bake our pies at very high temperatures to produce a crisp authentic pizza.
(If your preference is a lighter baked crust, please ask your server.)
10" Personal / 14" Medium / 16" Large
THE BASIC PIZZA
Tomato sauce, mozzarella & basil.
9 / 13 / 16
GOURMET WHITE
Garlic, extra virgin olive oil, pecorino romano, ricotta, mozzarella & basil.
12 / 19 / 22
LOUIES SPECIAL
Tomato sauce, chicken, pepperoni, Italian sausage, roasted red pepper, ricotta, mozzarella & basil.
12 / 19 / 23
THE CARNIVORE
Tomato sauce, mozzarella, pepperoni, Italian sausage, housemade meatballs, bacon, genoa salami & basil.
12 / 19 / 23
THE HERBIVORE
Tomato sauce, garlic, Fior di latte (fresh mozzarella cheese), wild mushrooms, onion, bell peppers,
broccoli & pecorino romano.
12 / 19 / 23
MARGHERITA
Tomato sauce, fior di latte (fresh mozzarella cheese), extra virgin olive oil & basil.
12 / 19 / 22
QUATTRO FORMAGGI
Tomato sauce, pecorino romano, ricotta, mozzarella, provolone & fresh basil.
12 / 19 / 22
POLLO FRA DIAVOLO
Chicken on a layer of spicy wing sauce, topped with mozzarella, crumbly bleu, bacon & celery.
12 / 19 / 23
MEDITERRANEAN
Spinach, kalamata olives, onion, artichoke, roasted red pepper, garlic, extra virgin olive oil & feta.
12 / 19 / 23
SPINACH ARTICHOKE ASIAGO
Spinach, artichoke, roma tomato, garlic, extra-virgin olive oil, pecorino romano, asiago, mozzarella, & basil.
12 / 19 / 23
WHITE BROCCOLI
Garlic, extra virgin olive oil, broccoli, pecorino romano, asiago, mozzarella, & ricotta cheeses.
12 / 19 / 23
PIZZA TOPPINGS
10” Personal / 14” Medium / 16” Large
1.75 / 2.25 / 2.75
MEATS
Pepperoni (cup -n- char & margherita), Italian sausage, bacon, housemade meatball, chicken, genoa salami.
VEGGIES
Bell pepper, roasted red pepper, fried Italian long hot pepper, onion, wild mushroom,
artichoke, kalamata olive, spinach, fresh roma tomato, broccoli.
CHEESE
Extra mozzarella, fior di latte (fresh mozzarella cheese), ricotta, provolone, feta.
SPECIALTY
Anchovy, garlic.
1.75 / 2.25 / 2.75
MEATS
Pepperoni (cup -n- char & margherita), Italian sausage, bacon, housemade meatball, chicken, genoa salami.
VEGGIES
Bell pepper, roasted red pepper, fried Italian long hot pepper, onion, wild mushroom,
artichoke, kalamata olive, spinach, fresh roma tomato, broccoli.
CHEESE
Extra mozzarella, fior di latte (fresh mozzarella cheese), ricotta, provolone, feta.
SPECIALTY
Anchovy, garlic.
